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Prep Cook - Part Time

Posted: Oct 11, 2017


Rewarding and professional opportunity with a great organization focused on empowering women and eliminating racism in your community. Cook in a peaceful setting creating high quality meals from scratch under USDA nutritional guidelines for women residing at the YWCA as well as daycare and school aged children. The ideal candidate will be a creative, conscientious, and culturally sensitive team player who enjoys fostering a welcoming community environment for the women and children served by the YWCA. All YWCA employees must successfully pass a background check. The YWCA is an equal opportunity employer and values a diverse workplace.

Responsibilities:
*Prepare hot and cold breakfast and cold lunch using serve safe techniques.
*Wash dishes. Clean all food prep, cooking, serving, and dining areas.
*Receive and inventory all deliveries and put away as needed.
*Provide excellent customer service to all residents.
*Keep all records necessary to ensure that work is conducted in accordance with agency, contractual, and legal requirements.
*Follow all boundary and confidentiality rules.
*Articulate and promote high ethical and professional standards in all YWCA program, activities, services, and with all agency publics.
*Establish and maintain effective working relationships with agency staff, other key publics, and any other organizations and individuals important to the success of the YWCA’s work.

Minimum Required Qualifications:
*1-2 years of related institutional cooking experience is preferred.
*A food handler’s permit is required.
*English is required. Bilingual in English and Spanish is helpful.
*Applicant must successfully pass a background check.
*Ability to work sensitively and effectively with people of diverse ages, ethnicity, socio-economic levels, beliefs and lifestyles.
*If driving on agency business, a valid Utah driver’s license and automobile insurance.
*Ability to work assigned hours, including weekends on a regular basis.
*Ability to work alone and perform all kitchen duties as assigned.
*Must have ability to lift up to 50 lbs.

Please send resume and application (available at ywcautah.org/employment) to Laura Dalton-White at ldalton@ywcautah.org or 322 East 300 South, Salt Lake City, UT 84111


Additional Information

Salary: $15K - 30K Per Year
Industry: Travel/Hospitality/Restaurant
Terms: No Restrictions
Location: Utah-Salt Lake City


Contact Information

Contact: Ha Khong
Company: YWCA Utah
Phone: 801-537-8604
Fax: 801-355-2826


This record will be removed 60 days after its last update.
This position is currently active on UtahHelpWanted.com.